RADHA LANKA Kithul Flour Conjee 100g: Nourish your body with the pure, cooling essence of authentic Sri Lankan Kithul.

RADHA LANKA has been a premier producer of natural herbal food products in Sri Lanka since 1998. We are committed to providing chemical-free, 100% natural nutritional solutions that integrate traditional wisdom into modern lifestyles, ensuring “Export Quality” in every pack.

Product Description

RADHA LANKA Kithul Flour Conjee 100g is a traditional, 100% natural nutritional supplement crafted for those seeking authentic wellness. Made from pure Kithul Flour, this product is entirely free from artificial chemicals, preservatives, or additives. Highly versatile and easy to prepare, it serves as a cooling and restorative herbal beverage or a base for traditional desserts, reflecting the rich heritage of Sri Lankan natural foods.

Key Benefits

• Systemic Cooling: Traditionally recognized for its powerful ability to reduce internal body heat and provide a cooling effect.
• Digestive Wellness: Widely used in Sri Lankan heritage as a natural remedy to soothe the stomach and assist with gastritis-related discomfort.
• Energy & Vitality: Provides a natural source of carbohydrates and minerals for sustained physical energy.
• 100% Pure Nutrition: Guaranteed to contain no added chemicals or synthetic preservatives.
• Versatile Usage: Ideal for preparing traditional conjee (porridge) or nutrient-rich desserts like Watalappan.

Ingredients 100% Original Kithul Flour.

Directions for Use To prepare a nutritious beverage:

1. Boil 2 cups of water (approximately 350ml) in a pot.
2. Add one spoonful (10g) of RADHA LANKA Kithul Flour.
3. Mix with a cup of coconut milk and cook for 2 minutes until the desired consistency is reached.