Home » Naturista Kohila Powder
Rs. 2,490.00
In stock (can be backordered)
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Kohila, botanically known as “Lasia Spinosa”, is considered a native plant to Asia and New Guinea. At present, it has spread in countries like Sri Lanka, India, China, Indonesia, Bangladesh, Vietnam etc. Kohila is an aquatic plant and is listed as an endangered plant. The Sinhala name here is “Kohowila”. Known as “Kohila” in Tamil, the Sinhalese people also identify this on Tamil name. There are several varieties of Kohila. Called Black Kohila, Kiri Kohila, Guru Kohila and Val Kohila. These generally contain the same chemical elements but have slight differences in taste and medicinal value.
Condition – A brand-new, unused, unopened, undamaged item
Expiration Date – 1 year
Formulation – Powder
Product Size – 125G
Ingredients- 100% Natural Kohila Root
Country / Region of Manufacture – Produced in Sri Lanka
Usage – Drink
Department – Men, Unisex, Women
Features – Natural, Sugar-Free, No Animal Testing
Store – Cool & Dry Place
✔️ Protein
✔️ Fat
✔️ Starch
✔️ Calcium
✔️ Vitamin C
✔️ Thiamine (Vitamin B1)
✔️ Phosphorus
✔️ Iron
✔️ 140 kilocalories of energy
✔️ Moisture etc
🍂 It is a proven medicine for hemorrhoids, called Mulagginna (Mulaggaya)
🍂 It completely cures constipation.
🍂 Beneficial for stomach fullness, anorexia, stomach ulcers due to gastritis and disease conditions in the stomach (intestines) due to various causes.
🍂 Prevents inflammations in the internal tissue (mucous membrane) of the alimentary tract.
🍂 People who drink too much alcohol as well as those who eat toxic food can reduce the damage caused to the liver by consuming Kohila.
🍂 It has the ability to prevent from diabetes as it also controls the absorption of sugar in the body.
🍂 Reduces fat absorption and controls blood cholesterol.
🍂 Increases appetite.
🍂 A proven treatment for indigestion and dysentery.
🍂 Reduces obesity by reducing fat absorption.
🍂 Naturista Kohila Powder Beneficial for diseases like skin burns, tuberculosis, respiratory disorders, pneumonia.
🍂 Contains Polyphenol and Ascorbic Acids which control blood pressure and heal wounds in internal tissues.
⭕ Add two spoons of Naturista Kohila Root powder to 100ml glass of boiling water and stir well. (Use only the spoon provided with the bottle to get the powder from the bottle)
⭕ Add two finely crushed pieces of ginger garlic and some pepper powder and mix well.
⭕ Leave it for 4-6 minutes.
⭕ Then stir well again and drink.
⭕ Method of preparation:
Grind one hundred and fifty grams of rice, wash the rice, pour water and let it boil. Once the rice is cooked, mash it well and add 4 spoons of Naturista Kohila Powder, 02 cup of coconut milk, a finely grated piece of ginger, 2-3 cloves of garlic, 2 – 3 curry leaves, a piece of cinnamon and salt (required amount), then cook for about 10 minutes.
⭕ It is best to prepare the porridge in this way and drink it one day after another.
✅ Note – Successful results can be achieved only if used properly for at least 3 months as above.
☝ Warning!!
❌ Only for people above 5 years. Pregnant mothers, nursing mothers and those receiving long-term treatment for chronic diseases should use only on the advice of a doctor.
🌎 This product containing only 100% natural Kohila root comes to you in an easy-to-use packaging that is durable in accordance with international market standards.
📜 Instruction leaflet is free with order.
🗝️ Sufficient for 2 months.
📦 Keep tightly sealed in a cool, dry place, after opening.
To get proper results and avoid Fatty Liver and Cholesterol after use, follow the tips given below while using it.
🔸Add Brahmi leaves, balloon vine and hummingbird tree leaves, which prepared with a little extra lemon juice and button onions, are often included in the diet. Also, Fibrous kohila tuber, lotus tuber, plantain flower, half-ripe papaya, gray banana stem, polos are also prepared as tasty curries and include in the meal.
🔸Eat more fiber-rich vegetables like elephant yam, colocasia, sweet potato, heen undupialiya, karalsabo porridge, dambala, ridge gourd, lotus root. Like as, vegetables with high water content like winter melon, cooking melon, bottle gourd, cucumber, also add fruits like papaya, watermelon, bael and banana in your diet.
🔸At the beginning of the day, at least three days a week, drinking porridge (kola kenda) with kohila root and red kekulu rice, kohila root and Brahmi leaves, little ironweed, especially heen bovitiya.
🔸It is not advisable to eat such as prawns, squid, fish, dried fish, salmon, herring, pork, beef, pineapple, tomatoes, pickles, vinegary food, bread fruit, pomegranate, drumstick, ambarella are not recommended. Avoiding artificial food and drinks, flavored food, junk food, fatty foods, tea and coffee drinks as much as possible.
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